HOMEMADE TURKEY CHILI

This Turkey Chili is one of my favorite things to eat during the Wintertime. It’s super easy to make + will get you through those cold rainy days! I don’t have an actual recipe — this is just what I like to use and what works for me so feel free to adjust ingredients to your preference.


WHAT YOU’LL NEED:

  • 1lb ground turkey

  • 1-2 tomatoes (diced)

  • 1-2 onions (diced)

  • 1-2 bell peppers (diced)

  • 2-3 carrots (diced)

  • 1 yellow chili (diced)

  • 3-4 garlic cloves (minced)

  • olive oil

  • salt + pepper

  • oregano powder

  • chili powder

  • garlic powder

  • cumin powder

  • tomato sauce


THE PROCESS:

  • Using a dutch oven or large pot add olive oil, minced garlic, and ground turkey. Once the turkey is halfway cooked add seasoning. Drain excess liquid if needed. (cook time 4-5mins)

  • Once the turkey is cooked add in all veggies + tomato sauce. Add broth or water if you need more liquid. + add more seasoning as you go if needed. (make sure you are tasting every 15 mins or so)

  • Bring to boil uncovered then cover and simmer for 30mins - 1hr or until veggies are soft.


FINISH IT OFF WITH:

  • Sliced avocado

  • Sour cream

  • Shredded cheese

  • Diced onions

  • Garlic bread or crackers

NOW, ENJOY!


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